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SUMMARY:Making and Selling Drinks and Other Ways to Study Marginalized Ethnic Groups in Sixteenth- and Seventeenth-Century Cuzco
DESCRIPTION:Leo GarofaloDepartment of History\, Connecticut CollegeA discussion of how to study the social history of ethnic groups viewed as marginal in the colonial Andean cities of the 16th and 17th centuries. Studies cases of: indigenous migrants to cities like Lima and Cuzco\, including those from Central America and Chile; African and African descendants\, including Afro-Iberians\, in both cities and present in rural areas production; and people arriving to Peru from in early trans-Pacific diaspora. These constitute three challenging cases for historical study\, requiring extra work to detect their traces in the archives and other period sources.Registration Link: https://tinyurl.com/AWGTalkSponsors: Cotsen Institute of Archaeology and UCLA Latin American Institute 
URL:https://ioa.pre2.ss.ucla.edu/event/making-and-selling-drinks-and-other-ways-to-study-marginalized-ethnic-groups-in-sixteenth-and-seventeenth-century-cuzco/
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